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« Mission Implausable: Hunting for Mushrooms in Napa Valley | Main | Barolo - the town, the wine... and now the book »

March 25, 2010



What a great post - I can almost taste Walla Walla from here. I have had great trips to the town over the years and each time the wines seem to just get better and better.

I can always depend on L'Ecole for some delicious wine - just had the 2006 Apogee recently and it was spectacular.



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