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« A Day in the Life of a Parmigiano-Reggiano Cheesemaker.... | Main | "Honey, I Think I Shrunk the Solar System!" »

September 16, 2008

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i like this part of the post:"If you are heading to Emilia-Romagna in the near future, be sure to print out and take this short list of Must-Not-Miss Restaurants." is very good

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i like this part of the post:"The menu also offered a tasting of three different prosciuttos di Parma, each a different age," is very good

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Till I watched the cartoon ( http://file.sh/Ratatouille+torrent.html ), I didn't have the slightest idea of the dish! I'd like to taste it!

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